FAQs of Methyl Paraben Sodium IP-BP-USP:
Q: How should Methyl Paraben Sodium IP-BP-USP be stored to preserve its quality?
A: The compound should be stored in a dry place to prevent moisture absorption, as it is hygroscopic. Proper storage conditions will maintain its efficacy and extend its shelf life up to 5 years.
Q: What are the main uses of Methyl Paraben Sodium IP-BP-USP in industry?
A: It is primarily utilized as a preservative in pharmaceutical and food-grade products, preventing microbial growth to ensure product safety and longevity. Its industrial grade also allows application in broader chemical processes.
Q: When is this product recommended for use in pharmaceutical formulations?
A: Methyl Paraben Sodium IP-BP-USP is advisable for use when a reliable, water-soluble preservative is needed, especially in liquid and aqueous pharmaceutical preparations requiring stringent purity standards.
Q: Where is this product manufactured and exported from?
A: It is manufactured, exported, and supplied from India, meeting international standards such as IP, BP, and USP for global pharmaceutical and food industry requirements.
Q: What is the process for integrating this compound into formulations?
A: Its powder form can be directly dissolved in water or sparingly in ethanol, making it straightforward for inclusion in aqueous pharmaceutical or food mixtures. Adhering to recommended concentrations ensures optimal safety and efficacy.
Q: What benefits does Methyl Paraben Sodium IP-BP-USP provide in end products?
A: The compound extends shelf life, inhibits microbial growth, and maintains compound stability, thereby improving the safety and quality of pharmaceutical and food formulations without altering the sensory attributes.