Sodium Starch Glycolate BP-USP- NF

Sodium Starch Glycolate BP-USP- NF Specification

Storage
Dry Place

Ph Level
5.5-7.5

Loss on Drying
10.0 %

Shelf Life
5 Years

Particle Size
More than 95 %passing through 200 mesh

Chemical Name
Sodium Starch

Type
Pharmaceutical Intermediates

Grade
Industrial Grade

Usage
Pharmaceutical food grade

Purity(%)
99.0%

Appearance
White relatively free flowing powder.

Physical Form
Powder

Sodium Starch Glycolate BP-USP- NF Trade Information

Minimum Order Quantity
500 Kilograms

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

About Sodium Starch Glycolate BP-USP- NF

SSG is made from corn orpotato starch thats been chemically modified through two processes Substitution: Increases hydrophilicity Cross-linking: Reduces solubility and gel formation when it comes intocontact with water The result is aspherical, free-flowing material with good flow properties thats soluble inwater and produces a translucent, gel-like product.

Exceptional Quality and Appearance

Our Sodium Starch Glycolate is crafted to the highest standards, ensuring a purity of 99.0% and a white, free-flowing powder form for ease of use. With its uniform particle size and precise specification alignment, it proves to be a reliable ingredient for pharmaceutical and food-grade applications.

Versatile Pharmaceutical Use

As a potent disintegrant, Sodium Starch Glycolate is widely incorporated in tablet and capsule formulations. Its ability to facilitate rapid breakdown enhances bioavailability and effective drug delivery, making it essential in modern pharmaceutical production.

Long-Term Stability and Safe Storage

With a remarkable shelf life of five years, the product retains efficacy when stored in a dry place. Its robust packaging and chemical stability ensure long-term usability, ideal for large-scale production and export demands.

FAQs of Sodium Starch Glycolate BP-USP- NF:

Q: How should Sodium Starch Glycolate be stored to maintain its shelf life?

A: Sodium Starch Glycolate should be stored in a dry place, away from moisture and direct sunlight. Proper storage ensures its full five-year shelf life and maintains the powders free-flowing quality.

Q: What is the primary usage of Sodium Starch Glycolate in pharmaceuticals?

A: It is primarily used as a disintegrant in tablet and capsule formulations, ensuring that the medicine disperses and dissolves quickly for effective absorption in the body.

Q: When can Sodium Starch Glycolate be incorporated during the tablet manufacturing process?

A: This ingredient can be added during the mixing stage of tablet or capsule production, before compression, to guarantee optimal disintegration properties in the final dosage form.

Q: Where is this Sodium Starch Glycolate produced and exported from?

A: Our Sodium Starch Glycolate is manufactured, supplied, and exported from India, serving clients worldwide in the pharmaceutical and food industries.

Q: What are the benefits of using high-purity Sodium Starch Glycolate?

A: High purity (99.0%) ensures consistent performance, reducing variability in batch production and guaranteeing the safe and rapid breakdown of tablets for enhanced patient compliance.

Q: How does the physical form and particle size impact its performance?

A: The white, free-flowing powder with more than 95% passing through a 200 mesh ensures uniform distribution in blends, supporting efficient manufacturing and optimal disintegration in pharmaceuticals.

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