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Potassium Iodide IP BP USP FCC Food Grade

Potassium Iodide IP BP USP FCC Food Grade
Potassium Iodide IP BP USP FCC Food Grade

Potassium Iodide IP BP USP FCC Food Grade Specification

  • Molecular Weight
  • 166.003
  • Usage
  • Technical Grade, Pharmaceutical, Reagent Grade, Analytical Grade
  • Shape
  • Crystal
  • Molecular Formula
  • KI
  • Appearance
  • White Crystalline powder
  • Purity
  • 99.8%
  • Grade
  • Technical Grade, Pharmaceutical, Reagent Grade, Analytical Grade
  • Solubility
  • Soluble in water ,clear.
  • Application
  • Industrial
  • Ph Level
  • 6.0 to 9.0
  • Shelf Life
  • 5 Years
  • Storage
  • Room Temperature
  • CAS No
  • 7681-11-0
  • Physical Form
  • Powder
  • Product Type
  • Industrial use
 

Potassium Iodide IP BP USP FCC Food Grade Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
 

About Potassium Iodide IP BP USP FCC Food Grade

We are one of the leadingsupplier of Potassium Iodide from India since in India over past one decades.We process this product using modern techniques. In addition to this, theseproducts are tested on different parameters. our products are one of thebest qualitative products in the market.



Superior Purity and Versatility

Our Potassium Iodide stands out with a remarkable 99.8% purity, making it suitable for applications that demand rigorous quality standards, including pharmaceutical formulations, reagent preparations, analytical procedures, and technical uses. Its crystalline structure and high solubility in water enable seamless integration into various industrial and laboratory processes.


Reliable Storage and Longevity

Potassium Iodide should be stored at room temperature in tightly sealed containers to preserve its chemical integrity. Thanks to its 5-year shelf life and stable pH range of 6.0 to 9.0, the product remains effective for long-term projects, reducing the need for frequent replenishment and ensuring dependable performance throughout its lifespan.

FAQs of Potassium Iodide IP BP USP FCC Food Grade:


Q: How should Potassium Iodide IP BP USP FCC Food Grade be stored for maximum shelf life?

A: To maintain optimal quality, Potassium Iodide should be stored at room temperature away from moisture and direct sunlight, in a tightly sealed container. Under these conditions, its shelf life can reach up to 5 years without significant loss of purity or efficacy.

Q: What are the key applications of Potassium Iodide in various industries?

A: This product is utilized as a reagent in analytical chemistry, in pharmaceutical formulations, and for technical and industrial processes. Its high purity and compliance with IP, BP, USP, and FCC standards make it ideal for precision-dependent tasks in laboratories, medicine, and manufacturing.

Q: When is Potassium Iodide commonly used in pharmaceutical and analytical settings?

A: It is frequently employed when a reliable source of iodide is required, such as in diagnostic labs, pharmaceutical synthesis, or iodine supplementation. Its stable properties and precise purity levels are crucial during analytical tests and drug manufacturing processes.

Q: Where is Potassium Iodide extensively exported and supplied from?

A: Potassium Iodide IP BP USP FCC Food Grade is manufactured and exported from India, addressing the needs of pharmaceutical, industrial, and laboratory clients worldwide. Our supply network supports both bulk and specialized orders globally.

Q: What is the process for dissolving this Potassium Iodide powder?

A: Simply add the white crystalline powder to water and stir; it dissolves readily to form a clear, homogenous solution due to its excellent water solubility. Make sure to use clean, room temperature water for optimal results in applications.

Q: How does using high-purity Potassium Iodide benefit industrial and pharmaceutical applications?

A: Its 99.8% purity minimizes the presence of contaminants and ensures reproducible results. This purity is vital in sensitive analytical work, formulation of pharmaceuticals, and processes where even trace impurities could impact outcomes.

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